What the funk is ‘nduja?

A couple months ago, when I tried Calabrian chiles for the first time, I was inspired by the Bon Appetit Test Kitchen staff’s obsession with these particular flavor bombs. So when Bon Appetit’s Facebook account reposted an old article about Molly Baz’s love for ‘nduja (not to mention an even older article written by ChrisContinue reading “What the funk is ‘nduja?”